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Air Fryer Pineapple Recipe

Air Fryer Pineapple Recipe


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4.6 from 36 reviews

  • Total Time: 20 minutes
  • Yield: 4 1x

Description

Tropical Hawaiian air fryer pineapple caramelizes golden sweetness with minimal effort and maximum flavor. Crisp edges and juicy centers make this simple dessert a quick delight for Caribbean-inspired sweet tooths looking to savor summer’s best fruit.


Ingredients

Scale

Fresh Produce:

  • 1 fresh pineapple, peeled, cored, and sliced into rings or chunks

Sweeteners and Spices:

  • 2 tablespoons (30 milliliters) brown sugar
  • 1 teaspoon (5 milliliters) ground cinnamon

Fats and Optional Toppings:

  • 1 tablespoon (15 milliliters) melted butter or coconut oil
  • Optional: honey (to drizzle)
  • Optional: shredded coconut (to sprinkle)

Instructions

  1. Slice fresh pineapple into uniform pieces, ensuring consistent thickness for even caramelization and cooking.
  2. Create a luxurious coating by thoroughly blending brown sugar, ground cinnamon, and melted butter in a mixing bowl, ensuring each pineapple slice is generously and evenly covered.
  3. Activate the air fryer and set the temperature precisely to 380°F, allowing 2-3 minutes for complete preheating and optimal cooking environment.
  4. Carefully arrange pineapple slices in a single layer within the air fryer basket, avoiding overcrowding to promote proper heat circulation and crisp caramelization.
  5. Cook the pineapple for approximately 8-10 minutes, gently rotating the slices midway through the cooking process to achieve a golden-brown exterior and tender interior.
  6. Once cooking is complete, delicately remove the caramelized pineapple slices from the air fryer basket, taking care not to break the delicate pieces.
  7. Enhance the dessert by optional garnishing with a delicate drizzle of honey or a sprinkle of shredded coconut, adding an extra layer of sweetness and texture.
  8. Serve immediately while warm to fully appreciate the rich caramelized flavors and tender pineapple texture.

Notes

  • Caramelize gently by avoiding overcrowding the air fryer basket to ensure each pineapple slice gets crispy edges and golden-brown color.
  • Enhance sweetness by selecting ripe, fresh pineapples with vibrant yellow-orange skin for maximum natural sugar content.
  • Customize flavor profiles by experimenting with alternative spices like nutmeg, cardamom, or ginger instead of traditional cinnamon.
  • Accommodate dietary preferences by substituting butter with coconut oil for a vegan version or using sugar alternatives like maple syrup or stevia for lower-calorie options.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Snacks, Desserts
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 4
  • Calories: 120 kcal
  • Sugar: 19 g
  • Sodium: 2 mg
  • Fat: 4 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 1 g
  • Trans Fat: 0 g
  • Carbohydrates: 29 g
  • Fiber: 2 g
  • Protein: 1 g
  • Cholesterol: 10 mg