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Lazy Chicken Parmesan Grilled Cheese Recipe

Lazy Chicken Parmesan Grilled Cheese Recipe


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4.8 from 39 reviews

  • Total Time: 18 minutes
  • Yield: 2 1x

Description

Lazy chicken parmesan grilled cheese combines classic comfort foods in one epic sandwich. Melted mozzarella, crispy chicken, and marinara sauce create a delicious crossover meal that satisfies deep cravings without complicated preparation.


Ingredients

Scale

Protein:

  • 2 boneless, skinless chicken breasts (cooked and sliced)

Cheese:

  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese

Bread and Seasoning:

  • 4 slices of bread (thick-cut)
  • 2 tablespoons butter (softened)
  • 1/2 teaspoon garlic powder
  • Salt (to taste)
  • Pepper (to taste)

Sauce:

  • 1/2 cup marinara sauce

Garnish:

  • Fresh basil (optional)

Instructions

  1. Prepare a medium-heat skillet and combine softened butter with garlic powder to create a fragrant spread.
  2. Generously coat one side of each bread slice with the garlic-infused butter mixture.
  3. Position one bread slice butter-side down in the skillet, creating a golden foundation for the sandwich.
  4. Layer the bread with a generous helping of mozzarella cheese, creating a creamy base.
  5. Add pre-cooked chicken pieces evenly across the melting cheese layer.
  6. Drizzle marinara sauce over the chicken, ensuring full coverage and adding moisture to the sandwich.
  7. Sprinkle Parmesan cheese on top of the marinara for an extra flavor punch.
  8. Crown the sandwich with the second bread slice, butter-side facing upward.
  9. Grill for 3-4 minutes on each side, applying gentle pressure with a spatula to ensure even browning and cheese melting.
  10. Use a careful flipping technique to achieve a perfectly crisp, golden-brown exterior.
  11. Repeat the process to create a second sandwich if desired.
  12. Plate immediately while hot, optionally garnishing with fresh basil leaves for a vibrant, aromatic finish.

Notes

  • Swap out regular bread for gluten-free options to accommodate dietary restrictions and make the sandwich celiac-friendly.
  • Use leftover grilled or rotisserie chicken to cut down on prep time and reduce kitchen cleanup.
  • Add red pepper flakes or a sprinkle of Italian seasoning to boost the flavor profile and give the sandwich an extra kick of warmth.
  • Experiment with different cheese combinations like provolone or fontina to create unique taste variations that keep the dish exciting and fresh.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Lunch, Dinner, Snacks
  • Method: Sautéing
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 2
  • Calories: 523 kcal
  • Sugar: 5 g
  • Sodium: 890 mg
  • Fat: 28 g
  • Saturated Fat: 14 g
  • Unsaturated Fat: 12 g
  • Trans Fat: 0.5 g
  • Carbohydrates: 33 g
  • Fiber: 2 g
  • Protein: 43 g
  • Cholesterol: 115 mg