Description
Starbucks grilled cheese sandwich brings comfort and nostalgia to cheese enthusiasts. Sharp cheddar and parmesan create a melty masterpiece that satisfies hunger and warms hearts.
Ingredients
Scale
Main Ingredients:
- 4 slices thick-cut artisan bread
- 1 cup (240 ml) shredded mozzarella cheese
- 1 cup (240 ml) shredded white cheddar cheese
Spread and Seasoning:
- 2 tablespoons (30 ml) unsalted butter, softened
Instructions
- Coat each bread slice with a thick layer of butter on one side, ensuring complete coverage for optimal golden-brown crispiness.
- Layer the inner unbuttered surface of two bread slices with a blend of shredded mozzarella and cheddar cheeses, distributing evenly to create a uniform cheese base.
- Complete the sandwich assembly by positioning the remaining bread slices on top, with buttered surfaces facing outward for perfect grilling.
- Heat a skillet over medium-low temperature, around 325°F, allowing the surface to warm gradually for even cooking.
- Carefully place assembled sandwiches into the preheated skillet, using a spatula to apply gentle pressure and encourage uniform browning and cheese melting.
- Grill each side for approximately 3-4 minutes, watching for a rich golden-brown color and ensuring the cheese becomes completely melted and stretchy.
- Remove sandwiches from heat when exterior is crisp and golden, with cheese thoroughly melted throughout.
- Cut diagonally to create triangular halves, which enhances visual appeal and makes the sandwich easier to handle and consume.
- Serve immediately while cheese remains warm and gooey, preserving the optimal texture and temperature.
Notes
- Choose sourdough or thick-cut white bread for the best crispy, golden-brown exterior that mimics Starbucks’ signature texture.
- Use a blend of mozzarella and sharp cheddar to create a rich, melty cheese combination that provides both stretch and bold flavor.
- Lower the heat and cook slowly to ensure the cheese melts completely without burning the bread, allowing for that perfect golden-brown crust.
- Consider adding crispy bacon or sliced tomatoes for a personalized twist that elevates the classic grilled cheese experience.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Lunch, Dinner, Snacks
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 2
- Calories: 760 kcal
- Sugar: 4 g
- Sodium: 940 mg
- Fat: 50 g
- Saturated Fat: 29 g
- Unsaturated Fat: 18 g
- Trans Fat: 1 g
- Carbohydrates: 44 g
- Fiber: 2 g
- Protein: 34 g
- Cholesterol: 120 mg