Description
Garlic bread lovers rejoice with this quick air fryer recipe that delivers crispy, golden edges and aromatic herb-infused goodness. Crisp Italian-style slices emerge perfectly toasted, promising a delightful side that elevates any meal you serve.
Ingredients
Scale
Main Ingredients:
- 2 flour tortilla shells
- 1/2 cup grated mozzarella cheese (125 milliliters)
- 1 tablespoon butter, softened (15 milliliters)
Seasonings:
- Garlic powder, to taste
- Italian seasoning, to taste
Garnish:
- Fresh parsley, chopped (optional)
Instructions
- Arrange tortillas on a clean surface, spreading softened butter comprehensively across entire surface, ensuring complete edge coverage for maximum flavor intensity.
- Distribute grated mozzarella evenly over buttered tortillas, then sprinkle garlic powder and Italian seasoning uniformly to create balanced flavor profile.
- Position second tortilla atop first, creating a layered cheese-infused sandwich.
- Configure air fryer to 375°F (190°C), allowing 2-3 minutes for proper preheating to guarantee optimal crispiness.
- Gently transfer assembled tortilla stack into air fryer basket, positioning centrally for consistent heat distribution.
- Cook for 4-5 minutes, monitoring closely to prevent burning and achieve golden-brown, crisp exterior with melted interior.
- Carefully extract garlic bread from air fryer using tongs or spatula, ensuring careful handling.
- Optionally garnish with freshly chopped parsley for vibrant color and herbaceous note.
- Serve immediately while temperature and crispness are at peak, complementing with marinara sauce or enjoying as standalone appetizer.
Notes
- Always use room temperature butter for smooth, even spreading across tortillas, preventing tears and ensuring maximum flavor coverage.
- Try cheese varieties like cheddar or pepper jack to create unique flavor profiles that suit different taste preferences.
- Customize seasonings by adding red pepper flakes for heat or using dried herbs from your garden for a fresh, personalized touch.
- Layer ingredients carefully to prevent filling from falling out during air frying, pressing edges gently to seal the tortilla sandwich.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snacks, Appetizer
- Method: Air Frying
- Cuisine: Italian
Nutrition
- Serving Size: 2
- Calories: 350 kcal
- Sugar: 1 g
- Sodium: 430 mg
- Fat: 20 g
- Saturated Fat: 9 g
- Unsaturated Fat: 8 g
- Trans Fat: 0.5 g
- Carbohydrates: 30 g
- Fiber: 2 g
- Protein: 14 g
- Cholesterol: 35 mg