Savory Garlic Butter Chicken Bites with Creamy Parmesan Pasta Recipe

Whipping up a mouthwatering garlic butter chicken bites with creamy parmesan pasta becomes an instant family favorite that’ll make everyone cheer.

Succulent chicken pieces dance in rich, golden butter with minced garlic.

Each tender morsel promises incredible flavor and satisfying comfort.

parmesan cheese adds a luxurious creamy texture that melts into every delicious bite.

Quick and simple ingredients come together in less than thirty minutes for a spectacular meal.

Weeknight dinner solutions rarely taste this incredible and look so impressive.

I guarantee you’ll want seconds of this irresistible culinary creation.

Irresistible Garlic Butter Chicken Bites Paired with Creamy Parmesan Pasta

• Speed Demon Meal: Quickly craft a delicious dinner that comes together faster than ordering takeout, perfect for busy weeknights when hunger strikes.
• Flavor Explosion Technique: Combine bold spices like paprika and red pepper flakes with creamy Parmesan sauce, creating a mouthwatering symphony of tastes that will delight every taste bud.
• One-Pan Wonder: Minimize kitchen cleanup by using the same pan for cooking chicken and creating the rich, velvety sauce, saving time and reducing dish washing.
• Crowd-Pleasing Comfort: Deliver a restaurant-quality meal that appeals to both adults and kids, with tender chicken bites and creamy pasta that feels like a warm culinary hug.

All the Ingredients You Need for This Mouthwatering Chicken Dish

• Pasta: A crucial base for this creamy and flavorful dish.
• Chicken: Protein-rich protein that provides a delicious golden-brown coating.
• Butter: Adds rich flavor and helps create a smooth, luxurious sauce.

• Paprika, Salt, Black Pepper, Red Pepper Flakes, Italian Seasoning: Spices that enhance the overall taste and provide depth of flavor.

• Heavy Cream, Parmesan Cheese: Create a creamy, indulgent sauce that coats the pasta perfectly.
• Garlic: Adds a bold, aromatic flavor to both the chicken and sauce.

• Parsley: Fresh herb that provides a bright, colorful finish to the dish.

• Olive Oil: Helps achieve a golden brown color for the chicken.

Easy-to-Follow Steps for Cooking Garlic Butter Chicken Bites and Pasta

Step 1: Boil Pasta Perfectly

Cook pasta according to package directions. Before draining, scoop out a small amount of pasta water and set aside.

Step 2: Sizzle Chicken Pieces

• Paprika
• Salt
• Black pepper
• Red pepper flakes

Sear chicken until golden and crispy on all sides.

Step 3: Infuse With Garlic Flavor

Toss minced garlic into the skillet and cook for 60 seconds until aromatic. Transfer chicken to a separate plate.

Step 4: Create Luxurious Cream Sauce

• Heavy cream
• Parmesan cheese
• Salt
• Black pepper
• Italian seasoning

Whisk ingredients until sauce becomes smooth and velvety.

Step 5: Merge Pasta With Sauce

Add cooked pasta and reserved pasta water to the cream sauce. Gently toss until pasta is completely coated.

Step 6: Plate And Garnish

Arrange pasta on serving plates. Top with golden chicken bites.

Sprinkle fresh chopped parsley over the dish for a pop of color and freshness.

Insider Advice for Achieving the Ultimate Creamy Parmesan Flavor

• Swap olive oil with avocado oil for a healthier alternative and higher smoke point during cooking.
• Use gluten-free pasta to make this recipe suitable for those with gluten sensitivities or celiac disease.
• Reserve pasta water carefully to help create a silky, smooth sauce that perfectly coats each pasta strand.
• Pat chicken pieces dry before seasoning to ensure maximum browning and crispy exterior texture.
• Choose low-fat cream or half-and-half if you want a lighter version of this creamy pasta dish.

Exciting Twists to Add New Flavors to Your Garlic Butter Chicken

• Low-Carb Zucchini Noodle Version: Replace pasta with spiralized zucchini noodles for a lighter, keto-friendly meal. Sauté zucchini briefly to maintain texture.
• Dairy-Free Alternative: Swap heavy cream with coconut milk and use nutritional yeast instead of Parmesan cheese. Use olive oil in place of butter for a plant-based option.
• Spicy Southwest Remix: Add diced bell peppers, swap Italian seasoning with chili powder, and use smoked paprika for a southwestern flavor profile. Top with fresh cilantro instead of parsley.
• Gluten-Free Adaptation: Use gluten-free pasta or cauliflower rice as a base. Ensure all seasonings and ingredients are certified gluten-free to prevent cross-contamination.

Delicious Accompaniments to Serve Alongside Your Chicken Pasta

• Cozy Family Dinner Night: Create a warm, inviting atmosphere by serving this dish as a hearty family meal with soft bread and a crisp side salad.
• Elegant Date Night Presentation: Plate the pasta in a beautiful white dish, carefully arrange chicken bites on top, and sprinkle fresh parsley for a restaurant-quality look that impresses your partner.
• Quick Lunch Meal Prep: Pack individual portions in sealed containers for an easy-to-reheat lunch at work or school, keeping the chicken and pasta separate to maintain perfect texture.
• Potluck Party Favorite: Transfer the dish to a large serving platter, garnish generously with herbs, and watch it become the star of your next gathering where everyone will ask for the recipe.

Tips for Proper Storage to Keep Garlic Butter Chicken Bites Fresh

• Refrigerate leftovers in an airtight container within 2 hours of cooking to maintain freshness and prevent bacterial growth.
• Store chicken and pasta separately to keep the pasta from becoming soggy and losing its texture.
• Consume refrigerated leftovers within 3-4 days for optimal taste and food safety.
• Freeze individual portions in freezer-safe containers for up to 2 months, ensuring maximum flavor preservation.

FAQs

• Can I use chicken breasts instead of chicken thighs?

Yes, chicken breasts work perfectly. Just ensure they’re cut into bite-sized pieces and cooked until golden brown and internal temperature reaches 165°F.

• Is this recipe spicy?

The red pepper flakes add a mild heat. You can reduce or eliminate them for a milder version, or increase for more spiciness.

• What if I don't have heavy cream?

You can substitute with half-and-half or whole milk, though the sauce will be slightly less rich and creamy.

• Can I make this dish gluten-free?

Use gluten-free pasta and ensure your Parmesan cheese is gluten-free. The rest of the ingredients are naturally gluten-free.

Savory Garlic Butter Chicken Bites With Rich Parmesan Pasta Recipe

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4.7 from 9 reviews

• Total Time: 30 minutes
• Yield: 2 1x

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Description

Savory garlic butter chicken bites with creamy parmesan pasta elevate home cooking with restaurant-quality flavors. Rich ingredients blend seamlessly, creating a satisfying meal that delights palates and brings comfort to dinner tables.

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Ingredients

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Protein:

• 2 boneless, skinless chicken breasts, cut into bite-sized pieces

Seasonings and Spices:

• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon red pepper flakes (optional)

Fats and Aromatics:

• 2 tablespoons butter
• 1 tablespoon olive oil
• 4 cloves garlic, minced
• 1 tablespoon chopped parsley

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Instructions

1. Boil pasta in salted water until al dente, carefully extracting 1/4 cup of starchy liquid before draining.
2. Season chicken pieces with paprika, salt, black pepper, and red pepper flakes.
3. Sear chicken in a blend of olive oil and butter over medium-high heat until exterior develops a rich golden-brown crust, approximately 4-5 minutes.
4. Incorporate minced garlic into the skillet, allowing aromatics to release for 30-45 seconds, then transfer chicken to a separate plate.
5. Reduce skillet heat and melt additional butter, introducing fresh garlic and cooking until fragrant.
6. Gradually whisk heavy cream into the skillet, incorporating Parmesan cheese, Italian seasoning, salt, and black pepper until sauce transforms into a silky, uniform consistency.
7. Introduce cooked pasta into the creamy sauce, utilizing reserved pasta water to achieve desired sauce thickness and coating.
8. Reintegrate seared chicken bites into the pasta, gently mixing to ensure even distribution of flavors.
9. Plate the dish, scattering fresh chopped parsley as a vibrant garnish for enhanced visual appeal and subtle herbaceous note.

Notes

• Always pat chicken dry before seasoning to ensure a crispy, golden-brown exterior that locks in maximum flavor.
• Reserve pasta water strategically, as its starchy content helps create a silky, clingy sauce that perfectly coats every pasta strand.
• Use freshly grated Parmesan cheese for superior melting and richer taste compared to pre-packaged versions.
• Adjust red pepper flakes to control spice level, making the dish adaptable for sensitive palates or heat-loving individuals.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Lunch, Dinner, Appetizer
• Method: Sautéing
• Cuisine: American

Nutrition

• Serving Size: 2
• Calories: 340 kcal
• Sugar: 0 g
• Sodium: 14400 mg
• Fat: 27 g
• Saturated Fat: 15 g
• Unsaturated Fat: 12 g
• Trans Fat: 0 g
• Carbohydrates: 1 g
• Fiber: 0.2 g
• Protein: 38 g
• Cholesterol: 140 mg