Buttery Cherry Almond Linzer Cookies Recipe for Sweet Bakers

Sweet memories dance through kitchens when cherry almond linzer cookies emerge from family recipe collections.

Delicate Austrian-inspired pastries bring unexpected joy to afternoon tea moments.

Crisp buttery rounds sandwiched with vibrant fruit preserves create delightful conversation starters.

almond flour lends subtle nutty undertones that complement rich cherry jam perfectly.

Elegant yet simple, these cookies promise sophisticated flavor without complicated techniques.

Decorative cutout designs make each treat look professionally crafted.

You’ll fall in love with this delectable dessert that turns ordinary afternoons into special celebrations.

Cherry Almond Linzer Cookies Storage

• Store assembled Linzer cookies in an airtight container between layers of parchment paper. Keep chilled for up to 5 days to maintain their delicate texture and prevent jam from softening the cookies.
• Wrap raw cookie dough tightly in plastic wrap, then place in a freezer bag. Freeze for up to 3 months. Thaw overnight in the refrigerator before rolling and cutting.
• Layer completely cooled, unassembled cookies between wax paper in a freezer-safe container. Freeze for 2-3 months. Thaw at room temperature, then fill with jam and dust with powdered sugar just before serving.

FAQs

• Can I use other types of jam instead of cherry?

Yes, you can substitute cherry jam with raspberry, strawberry, or apricot jam for a different flavor profile.

• Do I need any special equipment to make these cookies?

A cookie cutter set and rolling pin are helpful, but you can use a glass or knife to cut shapes if needed.

• How do I prevent the dough from sticking when rolling?

Lightly dust your work surface and rolling pin with flour to prevent the delicate dough from sticking.

• Can I make the dough ahead of time?

Yes, you can prepare the dough in advance and refrigerate it for up to 2 days before rolling and baking.

Cherry Almond Linzer Cookies: Festive Favorites

• Boost Flavor Fast: This recipe delivers rich, restaurant-quality taste with simple ingredients that blend perfectly, creating a luxurious sauce that transforms ordinary chicken into a gourmet meal.
• Master One-Pan Magic: Prepare everything in a single skillet, minimizing cleanup and making the cooking process smooth and stress-free for busy home chefs who want delicious results without complicated techniques.
• Crowd-Pleasing Comfort: The creamy sauce and tender chicken make this dish universally appealing, perfect for family dinners, date nights, or casual gatherings where everyone craves something deliciously satisfying.
• Customize with Ease: Swap mushrooms, adjust cream consistency, or add extra herbs to personalize the recipe, allowing home cooks to make it their own while maintaining the classic Chicken Diane essence.

Cherry Almond Linzer Cookies Ingredients

• Butter: Provides rich, creamy flavor and helps create a tender cookie texture.
• Sugar: Adds sweetness and helps with cookie browning and crispness.
• Egg Yolk: Contributes to the richness and helps bind the cookie dough.

• All-Purpose Flour: Creates the main structure and texture of the cookie.
• Almond Flour: Adds nutty flavor and lightness to the cookie base.

• Vanilla Extract: Enhances overall sweet flavor of the cookies.
• Almond Extract: Provides a deep, complementary nutty taste.
• Cherry Jam: Serves as the delicious filling between cookie layers.
• Powdered Sugar: Adds a decorative and sweet finishing touch to the cookies.

Stepwise Guide for Cherry Almond Linzer Cookies

Step 1: Warm Up the Oven

Crank the oven to 350°F and grab a baking sheet. Line it with parchment paper to prevent sticking and make cleanup a breeze.

Step 2: Cream Butter and Sweetness

• Egg yolk
• Vanilla extract
• Almond extract

Blend until everything looks smooth and combined.

Step 3: Mix Dry Ingredients

• All-purpose flour
• Almond flour

Slowly fold these dry ingredients into your butter mixture until a beautiful dough forms.

Step 4: Shape the Cookies

Roll out the dough to a thin 1/4-inch thickness.

Use cookie cutters to create round shapes. For half the cookies, cut a cute window in the center.

Step 5: Bake to Golden Perfection

Arrange cookies on the prepared baking sheet. Slide into the oven and bake 10-12 minutes until edges turn a delicate golden color.

Let them cool completely.

Step 6: Assemble with Cherry Goodness

Spread luscious cherry jam on the solid cookie rounds.

Crown them with the windowed cookie tops.

Step 7: Final Flourish

Dust the cookies with a snowfall of powdered sugar just before serving.

Enjoy your delightful treat!

Pro Touches for Cherry Almond Linzer Cookies

• Use room temperature butter for easier mixing and smoother dough texture.
• Chill the dough for 30 minutes before rolling to prevent spreading and maintain cookie shape.
• Swap cherry jam with raspberry or strawberry preserves for different flavor variations.
• Roll out dough between parchment paper to prevent sticking and ensure even thickness.
• Toast almond flour briefly in the oven for enhanced nutty flavor before incorporating into the recipe.

Cherry Almond Linzer Cookies – Mix Up Flavors

• Chocolate Raspberry Linzer: Swap cherry jam with rich raspberry preserves and add cocoa powder to the dough for a decadent chocolate version.
• Lemon Blueberry Linzer: Replace almond extract with lemon zest, use blueberry jam, and incorporate ground pistachios into the flour mixture for a bright, tangy cookie.
• Spiced Peach Linzer: Blend ground cinnamon and nutmeg into the dough, fill with homemade peach preserves, and sprinkle with cinnamon sugar for a warm, aromatic treat.
• Nutella Hazelnut Linzer: Mix ground hazelnuts into the flour, fill with Nutella spread, and garnish with chopped roasted hazelnuts for an indulgent nutty cookie.

Present Cherry Almond Linzer Cookies Beautifully

• Festive Holiday Cookie Platter: Arrange these linzer cookies on a beautiful ceramic platter with sprigs of fresh mint, creating an elegant dessert centerpiece perfect for Christmas gatherings or winter parties.
• Afternoon Tea Elegance: Serve these delicate cookies alongside a steaming cup of Earl Grey tea, placing them on a delicate china plate with a small silver tea spoon for an authentic European-style teatime experience.
• Dessert Gift Packaging: Carefully stack cookies between parchment paper layers in a clear gift box, tie with a rustic ribbon, and create a homemade present that showcases your baking skills and thoughtful personal touch.
• Brunch Dessert Accent: Complement a brunch spread by placing these linzer cookies near fruit platters or alongside light pastries, offering guests a sweet and refined cookie option with beautiful cherry and almond flavors.

Cherry Almond Linzer Cookies Recipe

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4.7 from 40 reviews

• Total Time: 42 minutes
• Yield: 24 1x

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Description

Delightful cherry almond linzer cookies blend Austrian pastry traditions with sweet almond-infused shortbread and ruby-red jam centers. Sandwich cookie layers promise rich flavor and elegant presentation for winter gatherings and holiday celebrations.

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Ingredients

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• 2 cups all-purpose flour
• 1 cup almond flour
• 1 cup (227 g) unsalted butter, softened
• 2/3 cup (133 g) granulated sugar
• 1 large egg yolk
• 1 tsp vanilla extract
• 1/2 tsp almond extract
• 1/2 cup cherry jam
• 2 tbsps powdered sugar (for dusting)

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Instructions

1. Warm the oven to 350F (175C) and prepare baking sheets with parchment paper for even cookie placement.
2. Cream butter and sugar until airy and pale, then incorporate egg yolk, vanilla, and almond extracts until smoothly blended.
3. Combine all-purpose and almond flours in a separate mixing bowl, then gently fold into the butter mixture to create a cohesive dough.
4. Roll the dough to a delicate 1/4-inch thickness, carefully cutting round shapes with a cookie cutter and creating decorative window cutouts in half of the rounds.
5. Arrange cookie shapes on prepared baking sheets, ensuring even spacing, and bake for 10-12 minutes until edges turn a gentle golden hue.
6. Allow cookies to cool completely on a wire rack, ensuring they reach room temperature for optimal texture.
7. Generously spread cherry jam across the solid cookie bases, then delicately position the window-cut cookies on top to create a charming sandwich effect.
8. Just before serving, softly dust the assembled cookies with a light veil of powdered sugar for an elegant finishing touch.

Notes

• Use room temperature butter for easier mixing and a smoother dough consistency, ensuring the cookies have a tender texture.
• Toast almond flour briefly in a dry skillet to enhance its nutty flavor and add depth to the cookie’s taste profile.
• Replace cherry jam with other fruit preserves like raspberry or apricot for delightful flavor variations that complement the almond base.
• Make gluten-free by substituting all-purpose and almond flour with a 1:1 gluten-free baking blend, maintaining the cookie’s delicate structure.

• Prep Time: 30 minutes
• Cook Time: 12 minutes
• Category: Desserts, Snacks
• Method: Baking
• Cuisine: Austrian

Nutrition

• Serving Size: 24
• Calories: 120 kcal
• Sugar: 8 g
• Sodium: 40 mg
• Fat: 6 g
• Saturated Fat: 3.5 g
• Unsaturated Fat: 2.0 g
• Trans Fat: 0.1 g
• Carbohydrates: 15 g
• Fiber: 1 g
• Protein: 2 g
• Cholesterol: 30 mg