Dreamy Birthday Cake Oreo Fudge Brownies Recipe for Sweet Souls
Whipping up these decadent birthday cake Oreo fudge brownies sparks pure joy in every baker’s kitchen.
Chocolate lovers will absolutely swoon over this indulgent treat.
Creamy, rich layers combine classic flavors that dance across your taste buds.
Sweet crumbles of birthday cake oreos add unexpected texture and excitement.
Delightful chocolate fudge creates a luxurious backdrop for each delectable bite.
Unexpected combinations make this dessert a guaranteed crowd-pleaser for any celebration.
You won’t be able to resist cutting a generous slice of this irresistible chocolate wonder.
Reasons to Try Decadent Birthday Cake Oreo Fudge Brownies
Ingredients for Decadent Birthday Cake Oreo Fudge Brownies
For the Base:For the Mix-Ins:For the Preparation:How to Make Decadent Birthday Cake Oreo Fudge Brownies
Step 1: Mix Brownie Batter
Grab your favorite brownie mix and prepare the batter following the package directions. Crack eggs, add oil, and stir until smooth and well combined.
Step 2: Crush Oreo Cookies
Take Birthday Cake Oreo cookies and crush them into delightful chunks. You can use a rolling pin or place cookies in a sealed plastic bag and gently smash them into varied sizes.
Step 3: Blend Oreo Pieces
Fold half of the crushed Oreo pieces directly into the prepared brownie batter. Stir gently to distribute the cookie chunks evenly throughout the mixture.
Step 4: Prepare Baking Pan
Grease a square baking pan thoroughly with cooking spray or butter. Ensure every corner is well-coated to prevent the brownies from sticking.
Step 5: Pour and Swirl Batter
Transfer the Oreo-studded brownie batter into the prepared pan. Drizzle chocolate fudge sauce across the surface in zigzag patterns.
Use a knife to create elegant swirls through the batter.
Step 6: Add Toppings
Sprinkle the remaining Oreo cookie pieces over the top of the batter.
For extra celebration, scatter colorful birthday sprinkles across the surface.
Step 7: Bake to Perfection
Place the pan in a preheated oven and bake according to the brownie mix instructions.
Check doneness by inserting a toothpick – it should come out with a few moist crumbs.
Step 8: Cool and Serve
Allow the brownies to cool completely in the pan.
Once cooled, slice into square pieces and serve. Enjoy the rich, fudgy, Oreo-packed treat!
Pro Tips for Decadent Birthday Cake Oreo Fudge Brownies
Variations for Decadent Birthday Cake Oreo Fudge Brownies
Serving Suggestions for Decadent Birthday Cake Oreo Fudge Brownies
Storage Advice for Decadent Birthday Cake Oreo Fudge Brownies
FAQs
Birthday Cake Oreos have a special vanilla birthday cake-flavored cream filling with colorful sprinkles, making them more festive and sweeter than classic Oreos.
Yes, you can substitute boxed mix with a homemade brownie recipe. Just ensure the batter consistency is similar and adjust baking time accordingly.
Crush the Oreos into larger chunks and fold them gently into the batter just before baking to maintain their crunch and texture.
Print
Decadent Birthday Cake Oreo Fudge Brownies Recipe
- Total Time: 45 minutes
- Yield: 12 1x
Description
Irresistible birthday cake oreo fudge brownies blend rich chocolate with playful oreo cookies and festive sprinkles. Chocolate lovers will discover a perfect balance of fudgy texture and sweet celebration in each delightful bite.
Ingredients
- 1 box brownie mix (or homemade brownie batter)
- 1 cup (240 ml) crushed Birthday Cake Oreos
- 1/2 cup (120 ml) fudge sauce
- 1/4 cup (60 ml) sprinkles (optional)
Instructions
- Warm the oven to the temperature specified on the brownie mix package.
- Mix the brownie batter following the package directions, ensuring a smooth and consistent texture.
- Gently incorporate half of the crushed Birthday Cake Oreos into the prepared batter, distributing them evenly.
- Transfer the batter into a well-greased baking pan, spreading it out to create an even layer.
- Artfully drizzle fudge sauce across the surface of the batter, then use a knife to create elegant swirls.
- Sprinkle the remaining Oreo pieces and optional colorful sprinkles over the top of the batter for added texture and visual appeal.
- Place the pan in the preheated oven and bake according to the mix instructions, checking doneness with a toothpick inserted into the center.
- Allow the brownies to cool completely at room temperature to ensure clean, precise cutting.
- Slice into squares and serve, revealing the delightful Oreo and fudge swirls within.
Notes
- Crush Oreos roughly for better texture and visual appeal in the brownies.
- Use room temperature ingredients to ensure smooth batter mixing and even baking.
- For a gluten-free version, substitute regular brownie mix with gluten-free brownie mix and gluten-free Oreo-style cookies.
- Add a light dusting of powdered sugar on top for extra festive presentation after cooling completely.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 12
- Calories: 250 kcal
- Sugar: 18 g
- Sodium: 150 mg
- Fat: 12 g
- Saturated Fat: 6 g
- Unsaturated Fat: 4 g
- Trans Fat: 0.5 g
- Carbohydrates: 34 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 25 mg
Maya Thompson
Culinary Content Creator & Nutrition Enthusiast
Expertise
Healthy single-serving recipes, Meal prepping for individuals, Integrating nutrition into everyday cooking, Vegetarian and plant-based cuisine​
Education
The Chef’s Academy at Harrison College
Associate of Applied Science in Culinary Arts
Focus: Nutrition, meal planning, and culinary techniques for healthy living.
Maya found her passion in the kitchen by mixing good food with good energy. After earning her culinary degree at The Chef’s Academy at Harrison College, she made it her mission to keep cooking simple, wholesome, and packed with flavor.
At Steelhead Diner, Maya shares easy, healthy recipes built for real life. For Maya, great food seems like a celebration of everyday moments, made better one fresh bite at a time.